Apples in Appealing Ways

by Mary T. Swickard

7 chapters34mEnglish1951

About this book

This is Apples in Leaflet No. 312 from the U. S. Department of Agriculture Bureau of Human Nutrition and Home Economics. After a short introduction to apples there are recipes covering apples in main dishes, salads and dressings, bread, cookies, snacks and desserts. - Summary by Larry Wilson

Chapters (7)

1Apples in Appealing Ways

238

2Know Your Apples

201

3Apples in the Main Course

270

4Apples in Salad and Dressing

269

5Apples in Bread and Apples in Cookies

311

6Apples in Desserts, Part I

392

7Apples in Desserts, Part II

386

Apples in Appealing Ways

About this book

Chapters (7)

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